The Cookin' Yogi – Cooking Classes, Nutrition, West Palm Beach
Posted on January 24, 2014 by Cookin' Yogi
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1 pomegranate, seeded 1 1/4 cup Greek yogurt 1 1/4 cup water 2 Tbsp honey 1 lime peeled 1 cup pineapple chucks
Puree all together in blender, Vitamix works best. Can add ice before blending if desired.
Category: Nutrition Information, Recipes Tags:
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